Established in 1997, Tacos Y Mas was originally selling street Tacos under a makeshift tent using a portable grill in front of a grocery store. Since then it has grown to a fast casual Mexican Dining concept with several locations in Dallas.
Our mission is to ensure that the brand name
Tacos Y Mas becomes synonymous with high-quality, truly authentic Mexican fare. We chop, season, marinate and hand-prepare our meats, vegetables, salsas and other ingredients each and every day. We work with only top-quality, fresh products and never use any preservatives.
Our menu includes 9 different varieties of meats and seafood with a vast array of burritos, quesadillas, nachos, tortas, burgers and breakfast items. We ensure warm hospitality in a quaint setting filled with rustic Mexican charm.We are well on our way as Tacos Y Mas was voted as one of «The Best Breakfast Tacos in Dallas» by D-Magazine in 2010.
Enjoy our fantastic fare wherever you please.
We buy as much locally and organic as possible.
Salsas, Pico De Gallo, Guacamole and Chips are prepared daily.., Only olive oil is used to marinate seafood and poultry products to bring the best flavor and taste..
The most important ingredient used is “care” in all of our products.